Ancient Kyrgyz Cuisine

Indulge in the rich flavors and cultural heritage of Ancient Kyrgyz Cuisine from the Heart of Central Asia.” From hearty meat dishes to savoury soups and sweet pastries, this cookbook offers a unique and delicious culinary experience. Discover the secrets of traditional Kyrgyz cooking, passed down through generations, and impress your friends and family with your newfound culinary skills. With stunning photography and easy-to-follow recipes, this book is a must-have for any food lover and cultural enthusiast. Order your copy today and embark on a culinary journey to the heart of Central Asia!



Ancient Kyrgyz Cuisine

author: Venera Tagaeva
ISBN: 9789967253087
26.9cm x 20.6cm x 0.2cm


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